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Welcome to Pho Nina

Pho Nina, located at 2743 S King St, Honolulu, brings authentic Vietnamese flavors to life in a cozy setting. This vegetarian-friendly restaurant is renowned for its rich, flavorful pho, featuring generous portions of fresh herbs and vegetables, like basil and bean sprouts, ensuring a delightful experience with every bowl. Signature dishes include the BBQ Pork vermicelli and the light yet satisfying crab noodles. While the decor is unassuming, the focus is purely on the food. Diners rave about the quick service and the vibrant taste of dishes that reflect true Vietnamese culinary tradition. Pho Nina is truly a hidden gem worth discovering.

LOCATIONS

Welcome to Pho Nina, a hidden gem nestled in the heart of Honolulu, Hawaii, at 2743 S King St. Recognized for its authentic Vietnamese cuisine, this restaurant specializes in vegetarian-friendly noodles and mouthwatering pho that has captured the hearts of locals and visitors alike. With a cozy yet unassuming ambiance, Pho Nina might not boast contemporary decor, but it skyrockets to the forefront with its delicious offerings and attentive service.

As you step inside, the scent of vibrant herbs and rich broths envelops you, promising a culinary experience that is both comforting and satisfying. The standout dish here is undoubtedly the pho. Guests rave about the Pho Sliced Beef (Pho Tai) and Pho Beef Balls (Pho Bo Vien), both served with an abundance of fresh vegetables and herbs, including basil and bean sprouts. This generous veggie side is a highlight for many patrons, who appreciate the way it enhances each sip of the flavorful broth.

  • Customer Favorite: "The peanut sauce for the summer rolls is next level," says Phil H., praising Pho Nina’s variety and quality.
  • Quality Ingredients: Diners frequently note how the broth is not only light and flavorsome but also rich in depth, making it a soothing choice for a rainy day.
  • Warm and Welcoming Service: Reviews mention friendly staff, with attentive service even during busy hours, enhancing the overall dining experience.

Beyond pho, Pho Nina offers an array of tantalizing options. Try the BBQ Pork & Spring Rolls Vermicelli (BuN Cha Gio Thit Nuong) for a refreshing contrast of flavors, or savor the Green Papaya Salad with Shrimp (Goi Du Du Tom), a delightful appetizer that guests applaud for its unique flavors and presentation. And don’t overlook the Bún Riêu, featuring a light broth infused with crab, a treasure for those seeking something a bit different.

Despite the restaurant’s simple storefront and somewhat outdated decor, the culinary experience at Pho Nina resonates deeply with diners. They'll tell you, as Victoria C. states, "it's a no-frills pho place but food is legit!" With parking conveniently available at the back and reasonable pricing, Pho Nina confidently secures its place among Honolulu's must-visit spots.

In conclusion, whether you're a pho aficionado or new to Vietnamese cuisine, Pho Nina promises an incredible journey of flavors that will keep you coming back for more. So next time you're in Honolulu, don't miss out on indulging at Pho Nina—your taste buds (and your wallet) will thank you.

START YOUR REVIEW OF Pho Nina
Ngoc L.
Ngoc L.

Pho Nina is the best in Honolulu Very tasty but need to clean room a bit better Very good service and I like vegetables they give for pho A lot of basil I really like it Recommend pho Nina

Jazmin P.
Jazmin P.

Eat here. Do it. Pho was great, staff was quick, and they serve plenty of veggies. Would definitely eat here again.

Phil H.
Phil H.

This place is da bomb. The peanut sauce for the summer rolls is next level. The pho broth is soooooo good and satisfying.

Josie K.
Josie K.

The two times I've been to Pho Nina for dinner was because of my Vietnamese friend, Hana. She's a very good cook and is particularly picky about where she goes for Vietnamese food. We had fried Basa (a farmed raised mild white fish). The portion was generous and the deep fried boneless Basa filet was crispy and piping hot. It was delicious with cucumber and fish sauce. Today, we ordered the Bún Riêu (Vietnamese Crab and Tomato Soup). The broth was light and tasty. Ong Choy was served with the Bún Riêu. The service was great considering it was only one server working and the dining room filled with customers. The dining room is barely decorated and unassuming. Came here for the food and not for the decoration so I was very pleased with my meal.

Kathy L.
Kathy L.

Best pho broth and noodles in town. They don't skimp on the fresh herbs/veggies and their service is pretty quick. The restaurant may not look very contemporary and is a bit outdated but that's a mom-n-pop shop for ya. Their lemongrass pork chops are also on point and you get it either as a rice plate or with your vermicelli salad noodle bowl. Storefront/street-side parking can be a bit of a hassle depending on the time of day but always nice to have the back of store lot as a safety net.

Wes N.
Wes N.

Great Pho. Light broth. Veggies always fresh. Parking is challenging sometimes, but worth it!

Sungju K.
Sungju K.

Parking is available in the back of the restaurant. Portion size is okay, I've seen bigger portions for the same price in other parts of town. Plus side - they give you LOTS of veggies! Broth is RICH in flavor, and on the fattier side. We personally really enjoyed it. I would definitely come back and try other things on their menu!

Nadine C.
Nadine C.

Lunch with mom in Honolulu, Hawaii... It's been challenging... I'm trying to get mom to eat... She'll claim that she's tired, not hungry, too busy, or some other excuse... Today, it was "chilly" (68°F), overcast, and rainy. After some shopping, I asked mom if she wanted to eat pho... To my surprise, she agreed! I've had Pho Nina on my list of places to visit for a while. I forgot how I found out about this old school restaurant. I didn't know that there's a free small parking lot behind the building. I parked for 50 cents an hour right in front of the restaurant (in a metered stall) - so that mom didn't have to walk "far". Inside, the service was efficient and relatively friendly. The server's name was T... he introduced himself to the table next to ours. He told us that today was a good day for hot pho... He ended up being the cashier, too. There was another cheerful worker who brought our bowls of hot soup to us. T complimented him - he must be a new worker - and said he was a smart guy! That's nice! Mom ordered pho with tripe - the tripe came on the side in a small bowl. Mom said that there were only 2 long slices of tripe and lots of beef, but the pieces were "tough" and hard to chew. The fresh veggies that came with her meal were: culantro, basil, bean sprouts, jalapeños, and a wedge of lemon. The portions were generous! I ordered the Crab Noodles with steamed oong choi. Wow... it was deliciously excellent! At first, the red coloring on the top of the soup worried me, but it wasn't spicy! The noodles were chewy, and the broth had crab flavor! I put the oong choi in the soup to flavor it! Yum! Overall, it was a great experience! The big screen television was amusing... the male customers were all facing the same way because they were watching the news together, but sat apart... haha!

Victoria C.
Victoria C.

I was introduced to Pho Nina by my friend who would always come here. Located on S. King St., it's definitely a hole in the wall but those are usually the best places!! I let my friend do the ordering since she always comes here. We shared a large photo with beef balls and sliced beef, spring rolls and shrimp fried rice. The pho broth had lots of flavor and their noodle is different from other pho places. I also love that their broth comes piping hot. The spring rolls and shrimp fried rice were simple but so good. It's a no frills pho place but food is legit! The owner is also super chill here. Parking is located in the back and surprisingly they have a good amount of parking or you can also park on the street. Pricing is super reasonable considering how expensive pho is at other places now. This is my new fav go to Vietnamese spot!